Job title: Restaurant Supervisor Job at High Caliber Nigeria Limited
Company:
Job description: High Caliber Nigeria Limited is a human resources/management consultancy company. We specialize in the following areas: Outsourcing, Recruitment and Placement, Human Capacity Development (Training), Staff Audit, Advisory and Human Resources Management.We are recruiting to fill the position below:Job Position: Restaurant SupervisorJob Location: LagosJob Summary
- Supervise and coordinate the activities of restaurant staff to ensure excellent customer service, maintain high-quality food and beverage standards, and achieve business objectives.
Key Responsibilities
- Staff Supervision: Supervise restaurant staff, including servers, waiters, bartenders, hosts/hostesses, and kitchen staff.
- Customer Service: Ensure excellent customer service, responding to customer complaints and resolving issues promptly.
- Food and Beverage Quality: Maintain high-quality food and beverage standards, ensuring consistency and presentation.
- Inventory Management: Assist with inventory management, including ordering supplies and managing stock levels.
- Cash Handling: Manage cash handling procedures, including handling customer payments and operating a point-of-sale system.
- Restaurant Maintenance: Ensure the restaurant is clean, safe, and well-maintained, including coordinating repairs and maintenance.
- Team Collaboration: Collaborate with other supervisors and management staff to achieve business objectives and improve restaurant operations.
Education and Qualifications
- High School Diploma: High school diploma or equivalent required.
- Restaurant Experience: 2+ years of experience in the restaurant industry, preferably in a supervisory or management role.
Required Skills:
- Strong leadership skills, with ability to motivate and supervise staff.
- Excellent customer service skills, with ability to respond to customer complaints and resolve issues.
- Good communication and interpersonal skills, with ability to interact with staff, customers, and management.
- Ability to manage time effectively, prioritizing tasks and ensuring efficient restaurant operations.
- High level of attention to detail, ensuring accuracy and quality in food and beverage preparation and presentation.
Method of Application
Interested and qualified candidates should forward their CV to: using the Job Position as subject of email.Similar JobsHottest JobsJob SeekersEmployersTools & ResourcesConnect with usCustomer Care
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Expected salary:
Location: Nigeria
Job date: Thu, 03 Apr 2025 02:52:17 GMT