Restaurant Quality Control Manager
- Job Type Full Time
- Qualification BA/BSc/HND
- Experience 3 – 5 years
- Location Oyo
- City Ibadan
- Job Field Hospitality / Hotel / Restaurant 
Job Description
- We are looking for a responsible quality control manager who will be in charge of all the affairs of the restaurant.
- You will work on one to one basic on a variety of tasks related to manager working life and communication.
Job Responsibilities
- Over see day to day activities of the restaurant
- ensure all occupants abide by the restaurant policy
- handling of reports
Requirement and Skills
- HND / B.Sc in Hospitality Management
- 3-5years working expedience
- Knowledge of restaurant management systems and procedures
- Ability to multitask.
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Method of Application
Job Requirements
- Candidates should possess an SSCE / OND / NCE qualification with 1 – 2 years relevant work experience.
- Ability to grill without supervision .
- Follow all relevant food health and safety guidelines.
- Maintain a workstation that is both clean and sanitary.
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