Hospitality Manager
Role Description
- This is a full-time on-site role for a Hospitality Manager located in Jos.
- The Hospitality Manager will be responsible for overseeing all aspects of hospitality operations, including managing internal and external customer service, food and beverage, travels, accommodation and overall guest satisfaction.
- The Hospitality Manager will work closely with the senior leadership team to ensure that all operations are running smoothly and efficiently.
Qualifications
- Excellent communication and interpersonal skills
- Customer service expertise
- Experience in food and beverage operations, including menu development and kitchen management
- Strong hospitality background and familiarity with industry trends
- Training and staff development experience
- Bachelor’s degree in Hospitality Management or related field (preferred)
- Relevant professional certifications (such as Food Safety or Hotel Management) (preferred)
- Familiarity with local culture and customs (preferred)
Method of Application
Interested and qualified candidates should send their CV to: recruitment@integrateddairies.com using the Job Title as the subject of the email.