Catering and Hotel Management Instructor
Description
- Assist and advise students who have problems with assignments, tests, grades, course content, career concerns and other academic matters.
- Participate in staff development training or other activities or programs requested by the Department.
- Co-ordinate, monitor and oversee the activities of Trainees at the Centre
- Develop curriculum and prepare teaching materials and outline for courses.
- Any other duties as may be assigned from time to time.
Requirements
- Candidates should possess an OND / HND qualification with at least 3 years work experience.
Method of Application
Interested and qualified candidates should forward their CV to: [email protected] using the position as subject of email.
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