Barista
Key Responsibilities:
- Beverage Preparation: Prepare and vend bubble tea beverages and snacks following the client’s recipes and quality benchmarks.
- Customer Service and Interaction: Deliver exceptional customer service, assisting patrons, addressing inquiries, and ensuring a delightful experience. Engage actively with customers, offering guidance on our diverse drink styles and flavours with infectious enthusiasm.
- Cleanliness and Maintenance: Uphold cleanliness standards for equipment and workspace. Daily tasks include mopping, waste disposal, and maintaining a hygienic environment.
- Stock Management: Oversee inventory, procure stock as needed, and maintain optimal levels to meet customer demands.
- Resource Procurement: Manage orders for ice and water to support daily operations.
- Record Keeping: Maintain accurate records of daily cup counts.
- Adaptability: Demonstrate flexibility and readiness to undertake additional tasks as required by the client to contribute to the company’s overall success.
Requirements, Skills, and Competencies:
- Computer Literacy: Proficient in order processing and inventory management software.
- Quick Learner: Ability to grasp new processes swiftly.
- High Energy: Flourish in a dynamic work environment with robust energy levels.
- Passion for Beverage Making: Exhibit a passion for or eagerness to learn the art of bubble tea preparation.
- Multitasking Abilities: Efficiently manage multiple tasks in a fast-paced environment.
- Stellar Employment Record: Showcase a history of dependable and positive employment, supported by verifiable references.
- Customer-Centric: Dedication to delivering exceptional customer service.
Method of Application
Qualified candidates should send their CVs and Cover Letters to recruitments@otizkeepers.com